Making Tzatziki at home is actually really easy and adds a refreshing element to your meal.
Ingredients
Chicken Shwarma
3 chicken breasts
1T cumin
2t Garlic Powder
2t Parsley
2t Smoked Paprika
1t Cinnamon
2t Cajun
1t Tumeric
Salt & Pepper
Israeli Salad
Cherry tomatoes
Half of a Red onion
1 Cucumber
1/4c Quinoa
1-2T Olive Oil
2t lemon juice
Salt & Pepper
Tzatziki Sauce
2c Grated Cucumbers
1c Greek Yogurt
2T Olive Oil
1T Lemon Juice
2t Dill
2t Garlic Powder
Salt& Pepper
Directions
Chicken
Mix seasonings and set aside. Heat olive oil in a pan over medium low heat.
Chop chicken into 1 inch pieces. Cover with seasonings. Place in pan and cook for 8 minutes, flipping the pieces halfway. Set aside
Israeli Salad
Cook Quinoa as directed on package. Cut tomatoes in half. Finely chop red onions. Cut cucumbers into small pieces.
Mix all ingredients and enjoy!
Tzatziki Sauce
Grate Cucumbers. Throw them in a strainer or a cheese cloth and try to get out as much moisture as possible.
Mix all ingredients and enjoy!
*Serving size is 2-3 people
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