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Writer's pictureDiana Wahl

Zhoug Cream Sauce

Zhoug is already a great hot sauce, but adding sour cream or greek yogurt makes for a great sandwich topper or addition to any dish.

Ingredients

Zhoug Sauce:

3 Poblano Peppers

1/2c Olive Oil

3/4c Cilantro

3/4c Parsley

2T Garlic Cloves

1t Ginger

2t Cumin

1/8t Cloves

1/2t Sugar

Salt

1/2c Sour Cream or Greek Yogurt


Directions

  1. Chop pepper and place in a blender. Add all the following ingredients to the blender and blend until mixed! Add more oil if needed.

  2. Take 2-3T of Zhoug and mix with sour cream or greek yogurt. Put it on a veggie sandwich or use as a topping for chicken and veggies.


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